Red meat gets tick of approval for young women

By Dan Harrison
Updated February 18 2013 - 12:33pm, first published 12:04pm
Australians are not eating enough vegetables, legumes and fruit, fish, seafood, poultry, eggs, nuts and seeds, according to the National Health and Medical Research Council.
Australians are not eating enough vegetables, legumes and fruit, fish, seafood, poultry, eggs, nuts and seeds, according to the National Health and Medical Research Council.

Men should cut back on red meat, while young women should eat more of it, according to new national dietary guidelines.

Subscribe now for unlimited access.

$0/

(min cost $0)

or signup to continue reading

See subscription options

Get the latest Wodonga news in your inbox

Sign up for our newsletter to stay up to date.

We care about the protection of your data. Read our Privacy Policy.