BRITISH-born chef Simon Arkless and London food luminary Toby Burrowes will present a gastronomical journey.
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Terrace Restaurant at All Saints Estate head chef Arkless and Elystan Street head chef Burrowes will offer a six-course degustation at Wahgunyah on December 23.
Working at D’Amico’s Corowa (2004-10) from age 14, Burrowes moved to Provenance at Beechworth and then London.
At 22, he moved to two Michelin-starred The Square, where he worked through the ranks to sous chef (2013-16).
In March 2016, Burrowes moved to Philip Howard’s restaurant Elystan Street, where he was appointed head chef.
Under Burrowes’ leadership, Elystan Street got many awards including a Michelin star in the Michelin UK and Ireland Guide 2018, the AA Restaurant of the Year in London 2018 and three AA Rosettes in the AA Restaurant Guide 2018.
Bookings for the 6.30pm dinner are essential via www.eventbrite.com.au/e/gastronomical-dinner-simon-arkless-the-terrace-toby-burrowes-elystan-street-london-tickets-40166723752
