Until now, biodiversity conservation has been seen as a black and white issue: land is managed for biodiversity conservation, or for other uses such as agricultural or timber production.
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Many larger reserves were never cleared because they were unsuitable or marginal for agriculture, and while conservation reserves are important for many species, research has demonstrated many natural and semi-natural features in the more fertile agricultural landscape are an equally essential part of the solution.
Over the last two decades, the Australian National University and others have studied the importance of biodiversity conservation on farms. Species such as the superb parrot, squirrel glider and pink-tail worm lizard only occur in the agricultural landscapes and rely on farm features like paddock trees and shelterbelts.
As creeks and gullys have eroded and wetlands degraded, dams are often the only permanent water on farms and are significant refuges for fish and frogs.
While this research has shown thoughtful management of natural assets on farms can result in significant biodiversity outcomes, other research and anecdotal evidence from farmers show these works can provide broader benefits to farms and farmer well-being.
ANU's Sustainable Farms, together with Landcare and Local Land Services, will host a free afternoon field day at Gerogery from 5pm on Thursday, February 28. A free barbecue will be provided.
For more details on events, visit sustainablefarms.eventbrite.com