La Trobe University Wodonga psychology lecturer Matthew Ruby has found sushi eaters are susceptible to tasting insects

Anthony Bunn
Updated March 12 2019 - 8:13pm, first published 6:00pm
Sushi dares wins: Psychology lecturer Matthew Ruby has found a liking for Japanese rolls can predispose consumers to eating insects. Picture: KYLIE ESLER
Sushi dares wins: Psychology lecturer Matthew Ruby has found a liking for Japanese rolls can predispose consumers to eating insects. Picture: KYLIE ESLER

A LOVE of sushi makes insects more appealing to eat, a Border academic has found.

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Anthony Bunn

Anthony Bunn

Journalist

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