Flour milling one of Albury's first industries | Then and Now

By Greg Ryan, Albury & District Historical Society
June 11 2022 - 9:20am
MILL: The Fanny Ceres Flour Mill on Dean St Albury, east Townsend Street, had a reputation for producing a high quality product.
MILL: The Fanny Ceres Flour Mill on Dean St Albury, east Townsend Street, had a reputation for producing a high quality product.

The earliest archaeological evidence of wheat seeds crushed to produce flour dates back 30,000 years. Crushing between simple millstones to make flour dates to 6000BC.

Subscribe now for unlimited access.

$0/

(min cost $0)

or signup to continue reading

See subscription options

Get the latest Wodonga news in your inbox

Sign up for our newsletter to stay up to date.

We care about the protection of your data. Read our Privacy Policy.