Chef James Reeson films Alive and Cooking at Arnold's Fruit Market in Wodonga

Jodie  Bruton
By Jodie Bruton
Updated September 21 2017 - 10:25am, first published 8:00am
FRESH APPROACH: Celebrity chef James Reeson selects produce from Arnold's Fruit Market to film Alive and Cooking in Wodonga on Thursday. Pictures: JAMES WILTSHIRE

WHEN in Rome eat pasta, when in Wodonga eat farm-fresh vegetables.



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