Flavour - From the Ground Up at Mantra Albury Hotel will support Albury Wodonga Regional FoodShare

Jodie  Bruton
June 6 2021 - 4:00am
SAVOUR FLAVOUR: Daniel Hibberson (Jindalee Ag), Mantra Albury Hotel District Dining head chef James Burge and Wolki Farm co-owner Jacob Wolki will team up for Flavour - From the Ground Up. Picture: MARK JESSER
SAVOUR FLAVOUR: Daniel Hibberson (Jindalee Ag), Mantra Albury Hotel District Dining head chef James Burge and Wolki Farm co-owner Jacob Wolki will team up for Flavour - From the Ground Up. Picture: MARK JESSER

ALBURY chef James Burge goes to great lengths to put together his seasonal menus inspired by local produce.

Jodie  Bruton

Jodie Bruton

Journalist