La Maison Restaurant thinks outside the square to deliver a belated 80th birthday party

Jodie  Bruton
Updated May 28 2021 - 5:07pm, first published 4:43pm
MARKET DAY: La Maison Restaurant owner Wassim Saliba offers pre-prepared chef's meals at a market day on Friday. Picture: MARK JESSER
MARKET DAY: La Maison Restaurant owner Wassim Saliba offers pre-prepared chef's meals at a market day on Friday. Picture: MARK JESSER

VICTORIAN hospitality venues are scrambling to clear stock and uphold key events after the state government announced a seven-day, circuit breaker lockdown from Friday.

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Jodie  Bruton

Jodie Bruton

Journalist

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